Hygienic quality features in baby formulas, follow-on formulas, and some supplementary foods

Basit Öğe Kaydı
dc.authorid0000-0002-6232-2131en_US
dc.authorid0000-0001-6845-1658en_US
dc.contributor.authorVural, Aydın
dc.contributor.authorGenç, Emine
dc.date.accessioned2022-08-23T08:05:59Z
dc.date.available2022-08-23T08:05:59Z
dc.date.issued2022en_US
dc.departmentDicle Üniversitesi, Veteriner Fakültesi, Besin/Gıda Hijyeni ve Teknolojisi Bölümü, Besin/Gıda Hijyeni ve Teknolojisi Ana Bilim Dalıen_US
dc.description.abstractIn this study, baby formulas, follow-on formulas, cereal-based supplementary foods, fruit purees, vegetable purees, menus and mixtures, rice pudding and milk pudding, snacks, and beverages were investigated to determine the presence of various pathogenic bacteria and their hygienic qualities. The antibiotic resistance of isolates was determined by disc diffusion method. In the samples examined, Enterobacteriaceae, coliform, Bacillus cereus, Staphylococcus aureus, mold, and yeast contamination levels were found to be 42.96%, 0.74%, 2.22%, 0.74%, 23.70%, and 2.96%, respectively. The presence of Pantoea spp. (2.96%), Klebsiella pneumonia (5.19%), Enterobacter cloacae (0.74%), Serratia plymuthica (0.74%), Sphingomonas paucimobilis (0.74%), Bacillus pumilus (0.74%),Staphylococcus hominis (2.96%), Staphylococcus epidermidis (2.96%),Enterococcus casseliflavus (2.96%), and Enterococcus faecium (0.74%) was also found in analyzed samples. Salmonella spp., Listeria monocytogenes, Escherichia coli O157:H7, E. coli, Cronobacter sakazakii, and sulfitereducing anaerobic bacteria were not found in any sample. Pantoea spp., K. pneumonia, E. cloacae, S. paucimobilis, B. cereus, S. hominis, and S. epidermidis isolates showed multiple resistance to three or more antibiotics. The determination of multiple antibiotic resistance in some isolates with the presence of pathogen and potential pathogenic bacteria was found to be important in terms of public health.en_US
dc.identifier.citationVural, A. ve Genç, E. (2022). Hygienic quality features in baby formulas, follow-on formulas, and some supplementary foods. Acta Veterinaria Eurasia, 48(2), 109-116.en_US
dc.identifier.endpage116en_US
dc.identifier.issn2618-639X
dc.identifier.issn2619-905X
dc.identifier.issue2en_US
dc.identifier.scopusScopusIdYok
dc.identifier.scopusqualityQ3
dc.identifier.startpage109en_US
dc.identifier.trdizinidTRDizinIdYok
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/529305
dc.identifier.urihttps://hdl.handle.net/11468/10236
dc.identifier.volume48en_US
dc.identifier.wosWOS:000806274100004
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakTR-Dizin
dc.institutionauthorVural, Aydın
dc.language.isoenen_US
dc.publisherAVES Yayıncılıken_US
dc.relation.ispartofActa Veterinaria Eurasia
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntibacterial resistanceen_US
dc.subjectInfant foodsen_US
dc.subjectMikrobiological qualityen_US
dc.subjectPathogenen_US
dc.titleHygienic quality features in baby formulas, follow-on formulas, and some supplementary foodsen_US
dc.titleHygienic quality features in baby formulas, follow-on formulas, and some supplementary foods
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim
İsim:
Hygienic Quality Features in Baby Formulas.pdf
Boyut:
1.07 MB
Biçim:
Adobe Portable Document Format
Açıklama:
Makale Dosyası
İndir
Lisans paketi
Listeleniyor 1 - 1 / 1
[ X ]
İsim:
license.txt
Boyut:
1.44 KB
Biçim:
Item-specific license agreed upon to submission
Açıklama:
İndir

Koleksiyon

Besin/Gıda Hijyeni ve Teknolojisi Bölümü Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu
TR-Dizin İndeksli Yayınlar Koleksiyonu
WoS İndeksli Yayınlar Koleksiyonu