Anoxybacillus kamchatkensis subsp asaccharedens subsp nov., a thermophilic bacterium isolated from a hot spring in Batman
dc.contributor.author | Gul-Guven, Reyhan | |
dc.contributor.author | Guven, Kemal | |
dc.contributor.author | Poli, Annarita | |
dc.contributor.author | Nicolaus, Barbara | |
dc.date.accessioned | 2024-04-24T17:18:46Z | |
dc.date.available | 2024-04-24T17:18:46Z | |
dc.date.issued | 2008 | |
dc.department | Dicle Üniversitesi | en_US |
dc.description.abstract | A new thermophilic spore-forming strain KG8(T) Was isolated from the mud of Taslidere hot spring in Batman. Strain KG8(T) was aerobe, Gram-positive, rod-shaped, motile, occurring in pairs or filamentous. Growth was observed from 35-65 degrees C (optimum 55 degrees C) and at pH 5.5-9.5 (optimum pH 7.5). It was capable of utilizing starch, growth was observed until 3% NaCl (w/v) and it was positive for nitrate reduction. On the basis of 16S rRNA gene sequence similarity, strain KG8(T) was shown to be related most closely to Anoxybacillus species. Chemotaxonomic data (major isoprenoid quinone-menaquinone-7; major fatty acid-iso-C15:0 and iso-C17:0) supported the affiliation of strain KG8(T) to the genus Anoxybacillus. The results of DNA-DNA hybridization, physiological and biochemical tests allowed genotypic and phenotypic differentiation of strain KG8(T). Based on these results we propose assigning a novel subspecies of Anoxybacillus kamchatkensis, to be named Anoxybacillus kamchatkensis subsp. asaccharedens subsp. nov. with the type strain KG8(T) (DSM 18475(T)=CIP 109280(T)). | en_US |
dc.description.sponsorship | Scientific Research Commission of Dicle University-Diyarbakir [DUAPK-04-FF-42, DUAPK-04-FF-45] | en_US |
dc.description.sponsorship | The paper was supported by Scientific Research Commission of Dicle University-Diyarbakir (Projects; DUAPK-04-FF-42 and DUAPK-04-FF-45). The authors thank Eduardo Pagnotta for technical assistance, Dominique Melck for NMR-ICB service and Dr. Ilaria Finore, PhD student, for the growth of Anoxybacillus species. We are grateful to Dr. J.P Euzeby, who kindly helped with the correct epithet of the new subspecies. | en_US |
dc.identifier.doi | 10.2323/jgam.54.327 | |
dc.identifier.endpage | 334 | en_US |
dc.identifier.issn | 0022-1260 | |
dc.identifier.issn | 1349-8037 | |
dc.identifier.issue | 6 | en_US |
dc.identifier.pmid | 19164875 | |
dc.identifier.scopus | 2-s2.0-60749092518 | |
dc.identifier.scopusquality | Q3 | |
dc.identifier.startpage | 327 | en_US |
dc.identifier.uri | https://doi.org/10.2323/jgam.54.327 | |
dc.identifier.uri | https://hdl.handle.net/11468/18901 | |
dc.identifier.volume | 54 | en_US |
dc.identifier.wos | WOS:000263341100002 | |
dc.identifier.wosquality | Q4 | |
dc.indekslendigikaynak | Web of Science | |
dc.indekslendigikaynak | Scopus | |
dc.indekslendigikaynak | PubMed | |
dc.language.iso | en | en_US |
dc.publisher | Microbiol Res Foundation | en_US |
dc.relation.ispartof | Journal of General and Applied Microbiology | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | Anoxybacillus | en_US |
dc.subject | Dna-Dna Hybridization | en_US |
dc.subject | Lipid | en_US |
dc.subject | Taxonomy | en_US |
dc.subject | Thermophile | en_US |
dc.subject | 16s Rrna Analysis | en_US |
dc.title | Anoxybacillus kamchatkensis subsp asaccharedens subsp nov., a thermophilic bacterium isolated from a hot spring in Batman | en_US |
dc.title | Anoxybacillus kamchatkensis subsp asaccharedens subsp nov., a thermophilic bacterium isolated from a hot spring in Batman | |
dc.type | Article | en_US |