Nutritional status and risk of sarcopenia among hospitalized older adults residing in a rural region in Turkey

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dc.authorid0000-0002-6441-0362en_US
dc.authorid0000-0002-1524-0651en_US
dc.authorid0000-0002-7618-0859en_US
dc.contributor.authorAlataş, Hacer
dc.contributor.authorSerin, Yeliz
dc.contributor.authorArslan, Nurgül
dc.date.accessioned2024-03-26T10:00:36Z
dc.date.available2024-03-26T10:00:36Z
dc.date.issued2023en_US
dc.departmentDicle Üniversitesi, Atatürk Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümüen_US
dc.description.abstractBackground: This study aimed to determine the prevalence of sarcopenia and its associated factors in community-dwelling older adults at risk of malnutrition based on the Mini Nutritional Assessment (MNA), Prognostic Nutritional Index (PNI), and Geriatric Nutritional Risk Index (GNRI). Methods: The study participants were 345 adults aged >65 years who visited Geriatric Internal Medicine outpatient clinics. The study included people without acute illness for whom the risk of malnutrition could be assessed and appropriate measurements taken. At the baseline visit, participants’ data and measurements were gathered. The primary data included sociodemographic details, anthropometric measurements, malnutrition screening tests, and functional assessments. Results: The participants’ mean age was 76.21±5.59 years, and 57.1% were men (n=97). The prevalence rate of sarcopenia was 45.5%. Compared to individuals without sarcopenia, those with it were older; had lower MNA, PNI, and GNRI scores; and had lower muscle mass, muscle strength, and lower leg circumferences (p<0.001). After adjusting for potential confounding factors, we found that sarcopenia, advanced age, male sex, high risk of malnutrition, calf circumference, and a low PNI score were all significantly associated with a low GNRI score (p<0.001). Conclusion: Sarcopenia was significantly associated with advanced age, male sex, and high risk of malnutrition. Patients’ nutritional and functional status should always be assessed for therapeutic interventions and lifestyle changes.en_US
dc.identifier.citationAlataş, H., Serin, Y. ve Arslan, N. (2023). Nutritional status and risk of sarcopenia among hospitalized older adults residing in a rural region in Turkey. Annals of Geriatric Medicine and Research, 27(4), 293-300.en_US
dc.identifier.doi10.4235/agmr.23.0064
dc.identifier.endpage300en_US
dc.identifier.issn2508-4798
dc.identifier.issue4en_US
dc.identifier.pmid37691482
dc.identifier.scopus2-s2.0-85180897973
dc.identifier.scopusqualityQ2
dc.identifier.startpage293en_US
dc.identifier.urihttps://www.e-agmr.org/journal/view.php?doi=10.4235/agmr.23.0064
dc.identifier.urihttps://hdl.handle.net/11468/13717
dc.identifier.volume27en_US
dc.identifier.wosWOS:001136656200007
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthorArslan, Nurgül
dc.language.isoenen_US
dc.publisherKorean Geriatrics Societyen_US
dc.relation.ispartofAnnals of Geriatric Medicine and Research
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectElderlyen_US
dc.subjectMalnutritionen_US
dc.subjectNutrition assessmenten_US
dc.subjectNutritional statusen_US
dc.subjectSarcopeniaen_US
dc.titleNutritional status and risk of sarcopenia among hospitalized older adults residing in a rural region in Turkeyen_US
dc.titleNutritional status and risk of sarcopenia among hospitalized older adults residing in a rural region in Turkey
dc.typeArticleen_US

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