Which is the best diet to reduce cardiometabolic risk: dietary counseling or home-delivered diet?

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dc.authorid0000-0002-2358-4681en_US
dc.contributor.authorYılmaz, Feray Çağıran
dc.contributor.authorAtılgan, Aysun
dc.contributor.authorSaka, Günay
dc.date.accessioned2024-03-27T13:06:16Z
dc.date.available2024-03-27T13:06:16Z
dc.date.issued2023en_US
dc.departmentDicle Üniversitesi, Atatürk Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümüen_US
dc.description.abstractBackground: Non-compliance with medical nutrition therapy can lead to an increase in cardiometabolic risk factors, resulting in an increase in the frequency of morbidity and mortality. Objective: This study aims to compare the effectiveness of two different medical nutrition therapies designed to reduce cardiometabolic risk factors. Design: The study was conducted on voluntary overweight and obese women who sought services at a special-ized Nutrition and Dietary Counseling Clinic. The clinic offered dietary counseling (n = 47) and home-deliv-ered diet (n = 53) services, and the participants themselves decided which method they preferred. Both groups were followed for a period of 4 weeks. The general information, physical activity (PA) status, biochemical findings, blood pressure, anthropometric measurements, and bioelectrical impedance analysis (BIA) of the voluntary participants were evaluated. Taking into consideration the participants’ dietary habits and health status, an appropriate dietary plan (55–60% carbohydrates, 15–20 protein%, 25–30% fat) was prepared. Results: The anthropometric measurements, blood pressure, and biochemical parameters of overweight and obese individuals who received dietary counseling and home-delivered diet services were evaluated before and after the diet. In both groups, cardiometabolic risk factors were found to decrease. It was determined that those who received the home-delivered diet service had a greater reduction in body weight, Body Mass Index values, body fat percentages, and waist circumferences compared to those who received dietary counseling (P < 0.001). Similarly, fasting blood glucose, triglyceride, and blood pressure values were found to decrease more significantly in individuals receiving the home-delivered diet service (P < 0.001). Additionally, both groups showed an increase in High-Density Lipoprotein Cholesterol (HDL-C) levels, with a greater increase observed in those receiving the home-delivered diet service (P < 0.001). Conclusion: According to the findings of this study, participants who received the home-delivered diet service, which is particularly beneficial for individuals who struggle with healthy meal preparation and portion con-trol, exhibited better adherence to medical nutrition therapy and experienced a greater reduction in cardiomet-abolic risk factors compared to those who received dietary counseling.en_US
dc.identifier.citationYılmaz, F. Ç., Atılgan, A. ve Saka, G. (2023). Which is the best diet to reduce cardiometabolic risk: dietary counseling or home-delivered diet?. Food and Nutrition Research, 67, 1-11.en_US
dc.identifier.doi10.29219/fnr.v67.9855
dc.identifier.endpage11en_US
dc.identifier.issn1654-6628
dc.identifier.pmid38187787
dc.identifier.scopus2-s2.0-85180829806
dc.identifier.scopusqualityQ2
dc.identifier.startpage1en_US
dc.identifier.urihttps://foodandnutritionresearch.net/index.php/fnr/article/view/9855/16652
dc.identifier.urihttps://hdl.handle.net/11468/13758
dc.identifier.volume67en_US
dc.identifier.wosWOS:001167690600001
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthorYılmaz, Feray Çağıran
dc.institutionauthorAtılgan, Aysun
dc.institutionauthorSaka, Günay
dc.language.isoenen_US
dc.publisherSwedish Nutrition Foundationen_US
dc.relation.ispartofFood and Nutrition Research
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCardiometabolic risken_US
dc.subjectDietary complianceen_US
dc.subjectDietary counseling, obesityen_US
dc.subjectHome-delivered dieten_US
dc.titleWhich is the best diet to reduce cardiometabolic risk: dietary counseling or home-delivered diet?en_US
dc.titleWhich is the best diet to reduce cardiometabolic risk: dietary counseling or home-delivered diet?
dc.typeArticleen_US

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