Effects of sowing periods and P application rates on yield and oil composition of black cumin (Nigella sativa L.)
dc.contributor.author | Kizil, Sueleyman | |
dc.contributor.author | Kirici, Saliha | |
dc.contributor.author | Cakmak, Oezlem | |
dc.contributor.author | Khawar, Khalid Mahmood | |
dc.date.accessioned | 2024-04-24T17:33:45Z | |
dc.date.available | 2024-04-24T17:33:45Z | |
dc.date.issued | 2008 | |
dc.department | Dicle Üniversitesi | en_US |
dc.description.abstract | The study reports effects of winter and spring sowings and 0, 40, 80, 120 and 160 kg ha(-1) triple super phosphate (P) application on yield, yield components and fatty acid composition of black cumin during 2003-2004 and 2004-2005 at Diyarbakir, Turkey. The fatty acid methyl esters (FAMEs) were extracted from the reaction vials with hexane. The GC (gas chromatography) analysis was carried out by means of a Varian 3400 apparatus equipped with Supelcowax-10 fused silica capillary column. The results showed that vegetative growth period was the major and meteorological conditions and P doses were the minor factors controlling yield components; such that winter sowing resulted in maximum seed yield (1037 to 1534 kg ha-1), fatty oil content (30.2 to 37.9%) and essential oil content (0.31 to 0.56%). Major constituents of fatty oil were determined as linoleic, palmitic and oleic acid. The percentage of linoleic acid was determined between 43.34 and 51.50%. | en_US |
dc.identifier.endpage | 246 | en_US |
dc.identifier.issn | 1459-0255 | |
dc.identifier.issue | 2 | en_US |
dc.identifier.scopus | 2-s2.0-52949149370 | |
dc.identifier.scopusquality | N/A | |
dc.identifier.startpage | 242 | en_US |
dc.identifier.uri | https://hdl.handle.net/11468/20825 | |
dc.identifier.volume | 6 | en_US |
dc.identifier.wos | WOS:000255178500046 | |
dc.identifier.wosquality | Q4 | |
dc.indekslendigikaynak | Web of Science | |
dc.indekslendigikaynak | Scopus | |
dc.language.iso | en | en_US |
dc.publisher | Wfl Publ | en_US |
dc.relation.ispartof | Journal of Food Agriculture & Environment | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Nigella Saliva L. | en_US |
dc.subject | Phosphorus Doses | en_US |
dc.subject | Fatty Oil | en_US |
dc.subject | Fatty Acids | en_US |
dc.subject | Linoleic Acid | en_US |
dc.title | Effects of sowing periods and P application rates on yield and oil composition of black cumin (Nigella sativa L.) | en_US |
dc.title | Effects of sowing periods and P application rates on yield and oil composition of black cumin (Nigella sativa L.) | |
dc.type | Article | en_US |