Comparison of protein and oil concentration of soybean (Glycine max. Merr.) cultivars under main and second cropping systems

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dc.contributor.authorSogut, Tahsin
dc.date.accessioned2024-04-24T17:33:23Z
dc.date.available2024-04-24T17:33:23Z
dc.date.issued2006
dc.departmentDicle Üniversitesien_US
dc.description.abstractMaturity group (MG) II, III and IV soybean cultivars are shown the best adaptations in the conditions of southern Turkey. These cultivars generally can be sown from April (as a main crop) to July (as a second crop). The study was conducted to determine the effect of early and late planting dates on oil and protein concentration of soybean cultivars from different maturity groups in Diyarbakir conditions, during 2003 and 2004. It has been found that oil and protein concentrations were not affected significantly by planting dates. However, significant differences were observed among cultivars for protein concentration but not for oil concentration, thus a greater performance was seen in the cultivars from MG IV. Planting date x cultivar was significant for protein concentration and the protein concentration was found to be higher for Stressland (MG IV), Cisne (MG IV) and Macon (MG III) in the early planting (387, 383 and 381 g kg(-1), respectively). Similarly, Stressland has also the highest protein concentration in the late planting (390 g kg(-1)), whereas Amsoy 71 (MG II) has the lowest protein concentration in both planting dates.en_US
dc.identifier.endpage2320en_US
dc.identifier.issn0970-7077
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-33745841378
dc.identifier.scopusqualityQ4
dc.identifier.startpage2315en_US
dc.identifier.urihttps://hdl.handle.net/11468/20655
dc.identifier.volume18en_US
dc.identifier.wosWOS:000238892000091
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoenen_US
dc.publisherMrs Pushpa Agarwalen_US
dc.relation.ispartofAsian Journal of Chemistry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectSoybeanen_US
dc.subjectPlanting Dateen_US
dc.subjectMaturity Groupen_US
dc.subjectOil And Protein Concentrationen_US
dc.titleComparison of protein and oil concentration of soybean (Glycine max. Merr.) cultivars under main and second cropping systemsen_US
dc.titleComparison of protein and oil concentration of soybean (Glycine max. Merr.) cultivars under main and second cropping systems
dc.typeArticleen_US

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