Evaluation of Antioxidant Activity and Phenolic Composition of Opuntia ficus-indica Cladodes Collected from Moroccan Settat Region

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dc.contributor.authorAllai, Larbi
dc.contributor.authorKarym, El Mostafa
dc.contributor.authorEl Amiri, Bouchra
dc.contributor.authorNasser, Boubker
dc.contributor.authorEssamad, Abdelkhalid
dc.contributor.authorTerzioglu, Pinar
dc.contributor.authorErtas, Abdulselam
dc.date.accessioned2024-04-24T17:15:13Z
dc.date.available2024-04-24T17:15:13Z
dc.date.issued2017
dc.departmentDicle Üniversitesien_US
dc.description.abstractOpuntia ficus-indica cladode growing in Settat region of Morocco was freshly consumed and traditionally used in folk medicine for health benefits by the local people. The antioxidant activity and the chemical compounds of it were studied using liquid chromatography-tandem mass spectrometry (LC-MS/MS) and spectrophotometric techniques. The antioxidant activity screened using three complimentary tests; namely, ABTS, DPPH and FRAP activities. In addition, total phenolic, flavonoid and tannins contents of the extracts were also determined as gallic acid, rutin and tannic acid equivalents, respectively. In the extracts, total phenolic content ranged between 73.1 +/- 2.1 and 111.2 +/- 5.8 mg/g gallic acid equivalents while flavonoid content between 22 +/- 2.0 and 27.0 +/- 4.0 mg/g rutin equivalents and tannin content between 5.93 +/- 0.07 and 6.17 +/- 0.06 mg/g tannic acid equivalents. As a conclusion, the results highlighted that cactus cladode is a source of antioxidant phenolic compounds. Thus, the extracts of cladodes will be probably used for the development of safe food products and/or additives.en_US
dc.identifier.doi10.12973/ejac.2017.00148a
dc.identifier.endpage117en_US
dc.identifier.issn1306-3057
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85010618803
dc.identifier.scopusqualityN/A
dc.identifier.startpage105en_US
dc.identifier.urihttps://doi.org/10.12973/ejac.2017.00148a
dc.identifier.urihttps://hdl.handle.net/11468/18376
dc.identifier.volume12en_US
dc.identifier.wosWOS:000412773200006
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoenen_US
dc.publisherIser Publicationsen_US
dc.relation.ispartofEurasian Journal of Analytical Chemistry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntioxidant Activityen_US
dc.subjectCactus Extractsen_US
dc.subjectLc-Ms/Msen_US
dc.subjectOpuntia Ficus-Indicaen_US
dc.subjectPhenolic Compoundsen_US
dc.titleEvaluation of Antioxidant Activity and Phenolic Composition of Opuntia ficus-indica Cladodes Collected from Moroccan Settat Regionen_US
dc.titleEvaluation of Antioxidant Activity and Phenolic Composition of Opuntia ficus-indica Cladodes Collected from Moroccan Settat Region
dc.typeArticleen_US

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