Reduction of Cr(VI) in aqueous solutions by natural and roasted pyrite

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dc.contributor.authorDolak, Ibrahim
dc.contributor.authorTegin, Ibrahim
dc.contributor.authorGuzel, Remziye
dc.contributor.authorZiyadanogullari, Recep
dc.date.accessioned2024-04-24T17:37:54Z
dc.date.available2024-04-24T17:37:54Z
dc.date.issued2007
dc.departmentDicle Üniversitesien_US
dc.description.abstractIn present study, the effects of parameters such as acid concentration of the medium, amount of pyrite, initial Cr(VI) concentration, contact time, temperature and particle size of pyrite on the reduction of Cr(VI) by discontinuous experiments using raw pyrite and the pyrite samples roasted at high temperatures in vacuum were examined. Considering that the pyrite sample converted FeS structure which has much higher reduction ability and is more homogeneous by roasting at high temperatures in vacuum, it was determined that using the pyrite sample in this way for the Cr(VI) reduction was much more efficient.en_US
dc.identifier.endpage2398en_US
dc.identifier.issn0970-7077
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-33947395633
dc.identifier.scopusqualityQ4
dc.identifier.startpage2389en_US
dc.identifier.urihttps://hdl.handle.net/11468/21241
dc.identifier.volume19en_US
dc.identifier.wosWOS:000243616900099
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoenen_US
dc.publisherAsian Journal Of Chemistryen_US
dc.relation.ispartofAsian Journal of Chemistry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectChromiumen_US
dc.subjectPyriteen_US
dc.subjectCr(Vi) Reductionen_US
dc.titleReduction of Cr(VI) in aqueous solutions by natural and roasted pyriteen_US
dc.titleReduction of Cr(VI) in aqueous solutions by natural and roasted pyrite
dc.typeArticleen_US

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