Reliability and validity of the abbreviated version of the Mindful Eating Questionnaire in Turkish adults

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dc.authoridAcik, Murat/0000-0002-3104-6306
dc.contributor.authorKaya, Seda
dc.contributor.authorAcik, Murat
dc.contributor.authorCoskun, Ayfer Beyaz
dc.contributor.authorYilmaz, Feray Cagiran
dc.date.accessioned2025-02-22T14:08:47Z
dc.date.available2025-02-22T14:08:47Z
dc.date.issued2024
dc.departmentDicle Üniversitesien_US
dc.description.abstractObjective To adapt the abbreviated version of the Mindful Eating Questionnaire to Turkish for the Turkish adult population. Methods This cross-sectional study includes 709 participants aged between 18-65 years living in the province of Elazig. The data was collected through a voluntary face-to-face survey. The questionnaire was included their general characteristics and the Mindful Eating Questionnaire -18 and Eating Attitude Test-26. Confirmatory factor analysis was used to test the validity of the Mindful Eating Questionnaire -18. Statistical analyzes were conducted using the R-Project program and IBM (R) SPSS (R) version 26.0. Results The overall content validity index was 0.93. A confirmatory factor analysis was conducted for the two sub-scales and reduced the abbreviated of Mindful Eating Questionnaire to 18 items. The Cronbach's alpha coefficient was 0.718 for the Mindful Eating Questionnaire-18 total factor scores and Cronbach alpha values for awareness, and disinhibition were found to be 0,843 and 0,789, respectively. The minimum discrepancy per degree of freedom=4.914 and the fit indices were at an acceptable level (RMSEA=0.074, CFI=0.934, SRMR=0.079, TLI=0.925, GFI=0.968, AGFI=0.959). Conclusion The findings of study showed that the psychometric properties of the abbreviated Mindful Eating Questionnaire adapted into Turkish were acceptable through construct and internal consistency reliability for adults.en_US
dc.identifier.doi10.1590/1678-9865202437e230084
dc.identifier.issn1415-5273
dc.identifier.issn1678-9865
dc.identifier.scopus2-s2.0-85206822504en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.urihttps://doi.org/10.1590/1678-9865202437e230084
dc.identifier.urihttps://hdl.handle.net/11468/29640
dc.identifier.volume37en_US
dc.identifier.wosWOS:001411393500001
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoenen_US
dc.publisherPontificia Universidade Catolica Campinasen_US
dc.relation.ispartofRevista De Nutricao-Brazilian Journal of Nutritionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.snmzKA_WOS_20250222
dc.subjectAdaptationen_US
dc.subjectConfirmatory factor analysisen_US
dc.subjectMindful eatingen_US
dc.subjectReliabilityen_US
dc.subjectValidityen_US
dc.titleReliability and validity of the abbreviated version of the Mindful Eating Questionnaire in Turkish adultsen_US
dc.typeArticleen_US

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