Effect of using different lignocellulosic wastes for cultivation of Pleurotus ostreatus (Jacq.) P. Kumm. on mushroom yield, chemical composition and nutritional value
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Tarih
2009
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Academic Journals
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
In this study, the mushroom yield, chemical composition and nutritional value of Pleurotus ostreatus (Jacq.) P. Kumm. cultivated in wheat stalk (WS), millet stalk (MS), soybean stalk (SS) and cotton stalk (CS) were determined. Fresh mushroom yield amounts (100 g of substrate, 70% moisture) obtained from WS, CS, MS and SS substrate media were 17.9, 14.3, 22.7 and 31.5 g, respectively. Samples of mushroom cultivated on different culture mediums were analysed for protein, energy, ash, fat, dietary fibre, carbohydrate, moisture, vitamins (thiamin, riboflavin, pyridoxin and niacin) and amino acid contents.
Açıklama
Anahtar Kelimeler
Pleurotus Ostreatus, Amino Acid, Chemical Composition, Nutritional Value, Lignocellulosic Wastes
Kaynak
African Journal of Biotechnology
WoS Q Değeri
Q4
Scopus Q Değeri
N/A
Cilt
8
Sayı
4
