Determination of phenolic compounds in Nasturtium Officinale by LC-MS / MS using different extraction methods and different solvents

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dc.contributor.authorErcan, Leyla
dc.contributor.authorDoğru, Mehmet
dc.date.accessioned2025-03-08T18:27:48Z
dc.date.available2025-03-08T18:27:48Z
dc.date.issued2023
dc.departmentDicle Üniversitesi
dc.descriptionZGEF.20.001
dc.description.abstractThis study aimed to determine the phenolic compound contents of Nasturtium officinale (N. officinale) extracts prepared with water, methanol, ethanol, and chloroform, as well as extracts prepared by evaporation and lyophilization, and parts of N. officinale by LC-MS/MS (Liquid Chromatography-Mass spectrometry/Mass spectrometry). The results obtained not only contribute to knowledge about the benefits of N. officinale but also show the effect of different solvents and different extraction methods on the determination of phenolic compounds. In addition to these results, the importance of the cold chain in the determination of some phenolic compounds has also been demonstrated. While it is observed that the number of phenolic components obtained from the extracts prepared with methanol and ethanol is high; It is observed that some phenolic compounds such as quinic acid, fumaric acid, aconitic acid, and p-coumaric acid dissolve very well in water and temperature is important.
dc.description.sponsorship[EN] Dicle University Scientific Research Projects Coordination Unit.
dc.identifier.doi10.32571/ijct.1150482
dc.identifier.endpage130
dc.identifier.issn2602-277X
dc.identifier.issue2
dc.identifier.startpage124
dc.identifier.urihttps://doi.org/10.32571/ijct.1150482
dc.identifier.urihttps://hdl.handle.net/11468/31235
dc.identifier.volume7
dc.language.isoen
dc.publisherİbrahim DEMİRTAŞ
dc.relation.ispartofInternational Journal of Chemistry and Technology
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_DergiPark_21250205
dc.subjectPhenolic components
dc.subjectLC-MS/MS
dc.subjectNasturtium officinale
dc.subjectquinic acid
dc.subjectextraction
dc.titleDetermination of phenolic compounds in Nasturtium Officinale by LC-MS / MS using different extraction methods and different solvents
dc.typeArticle

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