Rauf, AbdurOrhan, Ilkay ErdoganErtas, AbdulselamTemel, HamdiBen Hadda, TaibiSaleem, MuhammadRaza, Muslim2024-04-242024-04-2420171568-02661873-4294https://doi.org/10.2174/1568026616666160824103615https://hdl.handle.net/11468/18829Background: Polyphenols are organic compounds widely found in plants and possess many diverse biological activities. In the current study, eleven polyphenolic compounds [ rutin (1), trans-ferulic acid (2), epigallaocatechin gallate (3), fumaric acid (4), chlorogenic acid (5), gallic acid (6), trans-resveratrol (7), propyl gallate (8), (+)-catechin (9), quercetin (10), and kaempferol-3-O-beta-D- galactoside (11)] have been evaluated for their in vitro inhibitory activity against phosphodiesterase- 1 (PDE-1). The active compounds 1, 5, 6, and 7 possessed IC50 values of 173.90 perpendicular to 2.58, 36.67 +/- 1.60, 325.19 +/- 3.62, and 323.81 +/- 4.25 mu M, respectively. In silico experiments were performed to elucidate the binding patterns of inhibitor molecules with the active sites of the enzymes. Result: Molecular docking studies have shown that compounds 1 and 5 have better docking results than standard inhibitor (EDTA) against the PDE-1. In conclusion, chlorogenic acid, rutin, gallic acid, and resveratrol could be promising PDE-1 inhibitors and leads to identify new drug candidates against PDE-1-associated disorders.eninfo:eu-repo/semantics/closedAccessPolyphenolicsPhosphodiesteraseEnzyme InhibitionIn SilicoChlorogenic AcidElucidation of Phosphodiesterase-1 Inhibitory Effect of Some Selected Natural Polyphenolics Using In Vitro and In Silico MethodsElucidation of Phosphodiesterase-1 Inhibitory Effect of Some Selected Natural Polyphenolics Using In Vitro and In Silico MethodsReview Article174412417WOS:0003920815000052-s2.0-850119502562755868010.2174/1568026616666160824103615Q2Q2