Kizil, Suleyman2024-04-242024-04-2420060970-70770975-427Xhttps://hdl.handle.net/11468/20788Effects of harvest at the beginning of flowering, full flowering and after full flowering on yield and essential oil of Thymus kotschyanus were evaluated under Diyarbakir ecological conditions during 2002-03 and 2003-04 growing seasons. Harvest times had significant effect on plant height, fresh and dry herbage, dry leaf yield, essential oil and yield. Maximum thymol (48.9%) was obtained when the harvesting was done at the beginning of flowering.eninfo:eu-repo/semantics/closedAccessThymus KotschyanusHarvest TimeDry Leaf YieldEssential OilThymolArticle18323532358WOS:0002388920000992-s2.0-33745862390Q4Q4