Effects of UV-B radiation on total phenolic, flavonoid and hypericin contents in Hypericum retusum Aucher grown under in vitro conditions
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Tarih
2014
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Taylor & Francis Ltd
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
This study was conducted to increase total phenolics, flavonoids and hypericin accumulation in in vitro cultures of Hypericum retusum Aucher to determine the appropriate time of UV radiations. Proliferation of plantlets on Murashige-Skoog medium containing 0.5 mg L-1 N-6-benzylaminopurine was achieved under in vitro conditions. Then, the plantlets were exposed to UV-B radiation for different periods (15, 30, 45 and 60 min). The highest total phenolics, flavonoids and hypericin accumulation (43.17 +/- 0.8; 35.09 +/- 0.8; 2.7 +/- 0.05 mg g(-1), respectively) was achieved at 45 minutes of exposure to UV-B radiation when compared with the contents of naturally growing plants (23.33 +/- 0.9, 18.62 +/- 0.3 and 1.6 +/- 0.01 mg g(-1), respectively) and control groups (control group was not subjected to UV-B radiation).
Açıklama
Anahtar Kelimeler
Flavonoid, Hypericum Retusum Aucher, Hypericin, Phenolic, Uv-B
Kaynak
Natural Product Research
WoS Q Değeri
Q3
Scopus Q Değeri
Q1
Cilt
28
Sayı
24
