The in vitro antibacterial and antifungal effect of honey
Yükleniyor...
Tarih
1992
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
The Indian Medical Association
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
In this study, pure, unboiled, commercial honey and a dilutation of percent honey, 50 percent distilled water were inoculaled with a variety of microorganisms. Honey effect on these microorganisms was studied, and it was found that honey is effective on many bacteria and candida albicans.
Açıklama
Anahtar Kelimeler
Honey, Antibacterial and antifungal effect
Kaynak
Journal of the Indian Medical Association
WoS Q Değeri
Scopus Q Değeri
Cilt
24
Sayı
Künye
Haspolat, Y. K., Elevli, M., Yakut, İ., Hoşoğlu, C. ve Devecioğlu, C. (1992). The in vitro antibacterial and antifungal effect of honey. Journal of the Indian Medical Association, 24, 139-143.
