Adaçayı (Salvia officinalis L.)’nda Tuzluluk (NaCl) Stresi Üzerinde Salisik Asit Uygulamalarının Etkisi
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Tarih
2024
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Osmaniye Korkut Ata Üniversitesi
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Adaçayı, Lamiaceae familyasına ait bir bitki olup, içerdiği uçucu yağ ve diğer sekonder metabolitler nedeniyle Türkiye ve Dünya yüzeyinde önemli bir ticari öneme sahiptir. Bu çalışma farklı tuz ve salisilik asit uygulamalarının adaçayı (Salvia officinalis L.) bitkisinin morfolojik özelliklerine etkisini belirlemek amacıyla yürütülmüştür. Araştırmada; Kontrol (0) , 5 farklı tuz (50, 100, 150, 200 ve 250 mM NaCI/l) ve üç farklı salisilik asit (0,1, 0,5 ve 1,0 mM/l) konsantrasyonları uygulanmıştır. İncelenen özellikler değerlendirildiğinde; adaçayında bitki boyunun 12,24-20,42 cm, kök uzunluğunun 9,13-18,12 cm, yaş bitki ağırlığının 2,19-7,00 g/bitki, yaş kök ağırlığının 0,89-3,50 g/bitki, bitki zararlanma skalasının 3-5 arasında değiştiği ve bitkinin sentezlediği prolin miktarının 0,11-1,56 (Mmol/g) aralığında olduğu tespit edilmiştir. Çalışma sonucunda, 0,5mM Salisilik asit uygulamasının adaçayı bitkisinde morfolojik gelişim açısından olumlu etkilerinin olduğu tespit edilmiştir.
Sage, which is an important medicinal and aromatic plant in Turkey and the world, is a plant of commercial importance. This study was created to examine the effects of different salt and salicylic acid applications on the morphological characteristics of sage (Salvia officinalis L.) plant. Control (0), 5 different salts (50, 100, 150, 200 and 250 mM NaCl/l) and three different concentrations of salicylic acid (0.1, 0.5 and 1.0 mM/l) were applied. When the examined features are evaluated; plant height 12.24-20.42 cm, root length 9.13-18.12 cm, fresh plant weight 2.19-7.00 g/plant, fresh root weight 0.89-3.50 g/plant in sage It was determined that the scale of plant damage varied between 3-5 and the amount of proline synthesized by the plant was 0.11-1.56. As a result of the study, it was determined that salicylic acid application had a positive effect on the sage plant, especially 0.5mM Salicylic acid application had positive effects on the morphological development of the sage plant, despite the salt, which is one of the abiotic stress conditions that negatively affect the plant.
Sage, which is an important medicinal and aromatic plant in Turkey and the world, is a plant of commercial importance. This study was created to examine the effects of different salt and salicylic acid applications on the morphological characteristics of sage (Salvia officinalis L.) plant. Control (0), 5 different salts (50, 100, 150, 200 and 250 mM NaCl/l) and three different concentrations of salicylic acid (0.1, 0.5 and 1.0 mM/l) were applied. When the examined features are evaluated; plant height 12.24-20.42 cm, root length 9.13-18.12 cm, fresh plant weight 2.19-7.00 g/plant, fresh root weight 0.89-3.50 g/plant in sage It was determined that the scale of plant damage varied between 3-5 and the amount of proline synthesized by the plant was 0.11-1.56. As a result of the study, it was determined that salicylic acid application had a positive effect on the sage plant, especially 0.5mM Salicylic acid application had positive effects on the morphological development of the sage plant, despite the salt, which is one of the abiotic stress conditions that negatively affect the plant.
Açıklama
Anahtar Kelimeler
Salvia officinalis L., Tuzluluk, Salisilik asit, Salvia officinalis L., Salinity, Salicylic acid
Kaynak
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
WoS Q Değeri
Scopus Q Değeri
Cilt
7
Sayı
2
