Organic elements and protein in some macrofungi of south east Anatolia in Turkey
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Tarih
2005
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Elsevier Sci Ltd
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
The macrofungi specimens were collected from locations around Diyarbakir and Batman. Thirty five species of macrofungi were identified as belonging to 15 families in Diyarbakir and Batman provinces. Protein contents of Boletus luteus, Armillaria tabescens, Helvella sp., Agaricus bisporus, Agrocybe aegerita and Tricholoma ustale were 8.2-18.1, 7.2-10.6, 2.15-27.7, 26.5-51.2, 41.0-46.8, and 29.7-50.5 (% dry weight), respectively. The highest protein concentrations (% dry weight) were found to be in Agaricus bisporus (51.2) which was collected at the Campus of Dicle University and T ustale (50.5) at the Gercus district in Yolagzi village. In conclusion, protein contents, and organic elements were found to be changeable according to growth region and species. (C) 2004 Elsevier Ltd. All rights reserved.
Açıklama
Anahtar Kelimeler
Macrofungi, Nature, Organic Element, Rate Of Protein
Kaynak
Food Chemistry
WoS Q Değeri
Q1
Scopus Q Değeri
Q1
Cilt
89
Sayı
4
